| T1061
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| Book- The Winter Harvest Handbook |
| From the bestselling author of The New Organic Grower and Four-Season Harvest, a revolutionary guide to year-round harvests of fresh, organic produce—with little or no energy inputs. |
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| Will be shipped via: FIRST CLASS MAIL VIA U.S. MAIL |
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| V1197
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| Rocket Arugula - (Eruca sativa) |
| Rocket Arugula is also known as "rocket salad" or "roquette". Ancient Romans have been known to have used its leaves. Currently enjoying a resurgence as a popular salad green. Approx 300 seeds per pack |
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| Will be shipped via: FIRST CLASS MAIL VIA U.S. MAIL |
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| V1002
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| Wild Arugula - (Rucola selvatica) |
| Wild Italian Arugula has a more intricate flavor than regular Arugula: tantalizingly complex - sweet, nutty, tangy, peppery. Deep-green, finely-cut leaves display spicy, edible flowers. For best flavor, pick leaves when 4-5 in. long and plant is no more than 8-10 in. high. Approx 300 seeds per pack |
| In Stock |
| Will be shipped via: FIRST CLASS MAIL VIA U.S. MAIL |
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| V1020
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| Bull's Blood Beet - (Beta vulgaris) |
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Bull's Blood Beet is an exceptional dual-purpose heirloom. There is very little green color anywhere on this plant. Harvest baby greens at 35 days or so. Later, as they mature, Bull's Blood greens turn dark burgundy and develop a rich flavor. These offer the drama of radicchio without its bitterness.
35 days for baby leaf tops; 55 days for edible roots.
Click on the stock number, photo, or name for more details and to order.
Approx 150 seeds per pack.
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| Will be shipped via: FIRST CLASS MAIL VIA U.S. MAIL |
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| V1021
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| Italian Chioggia Beet/Candystripe - (Beta vulgaris) |
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The Italian Chioggia Beet is a pre-1840 Italian heirloom variety from the Chioggia region of northeast Italy. Candy red exteriors and beautifully marked interiors of alternating white and cherry-red rings. Exceptional sweetness and long harvest.
Noted as one of the earliest producers every year. Tender, mild, sweet greens as well.
35 days for baby leaf tops; 55 days for edible roots.
Click on the stock number, photo, or name for more details and to order.
Approx 150 seeds per pack.
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| Will be shipped via: FIRST CLASS MAIL VIA U.S. MAIL |
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| V1023
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| Nai Pe Tsai Baby Bok Choy - (Brassica rapa v. chinensis) |
| Nai Pe Tsai Baby Bok Choy is a baby type that is fast-growing, vigorous, 7"-8" plants of deep-green leaves, succulent and crunchy with a mild, mustardy flavor. Harvested young, the plants can be cooked whole or halved. Even older stalks are tender enough to eat raw or lightly cooked.
45 Days
Approx 200 seeds per pack |
| In Stock |
| Will be shipped via: FIRST CLASS MAIL VIA U.S. MAIL |
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| V1027
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| Little Finger Carrot - (Daucus carota var. sativus) |
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The Little Finger Carrot is a baby gourmet carrot with a sweet flavor and delicious crunch. Slender, 3"-3.5" roots, very small core, smooth skin, deep orange color and full carrot taste.
Color develops quickly, can and should be pulled early. Developed in France for using whole.
50-70 days
Approx 500 seeds per pack
Click on the stock number, photo, or name for more details and to order.
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| Will be shipped via: FIRST CLASS MAIL VIA U.S. MAIL |
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| V1029
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| Snow White Carrot - (Daucus carota v. sativus) |
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Snow White Carrot has pure white, long, tapering, 6-9 in. slightly pointed roots, living up to its' name!
True-carrot flavor is good raw and superb cooked. Of the carrot varieties available, this imparts the most flavor to cooked dishes like soups, stews, casseroles, etc.
50-70 days
Approx 500 seeds per pack
Click on the stock number, photo, or name for more details and to order.
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| In Stock |
| Will be shipped via: FIRST CLASS MAIL VIA U.S. MAIL |
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| V1139
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| Bright Lights Swiss Chard - (Beta vulgaris var. cicla) |
| Bright Lights Swiss Chard is a 1998 AAS Winner. New Zealand heirloom. Rich green leaves, vividly-colored stalks and veins in crimson, pink, yellow, orange and many jewel tones in between. Bright Lights is nutritious, delicious, beautifully ornamental and grows well anywhere in the country.
50-62 Days
Approx. 100 seeds per pack |
| In Stock |
| Will be shipped via: FIRST CLASS MAIL VIA U.S. MAIL |
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| V1052
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| Red Russian Kale - (Brassica napus var. pabularia) |
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Uncommon, old European variety. Red Russian Kale is quite different from either of the more common curly and Tuscan varieties. The base color is a blue-green with brighter purple accents, and the leaves are flatter than other types, with long, frilled edges.
Rich in taste steamed, stir-fried or fresh in salads. Cold hardy, it can be picked continually until early winter. Does best in cool weather, excellent for a Fall and Winter garden crop.
55 days
Approx 100 seeds per pack
Click on the stock number, photo, or name for more details and to order.
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| In Stock |
| Will be shipped via: FIRST CLASS MAIL VIA U.S. MAIL |
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| V1056
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| Blaugruener Winter Leek - (Allium ampeloprasum var. porrum) |
| Blaugruener Winter Leek has blue-green leaves and stems with a mild, sweet flavor delicate enough to be eaten raw in salads and as garnishes. Cooked, these lend sweetness and a creamy texture to any recipe. Withstands cold for late season harvests. Resists diseases and insects. Approx 100 seeds per pack |
| In Stock |
| Will be shipped via: FIRST CLASS MAIL VIA U.S. MAIL |
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| V1208
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| Oak Leaf Lettuce - (Lactuca sativa) |
| Oak Leaf Lettuce was first introduced in 1771 by Vilmorin. Firm rosettes of tender, sweet, light-green, deeply lobed leaves. As outer leaves are picked, plants produce more inner leaves. Resists heat and bolting, long standing, never bitter with a fine flavor even late in summer.
38-60 days
Approx 300 seeds per pack |
| In Stock |
| Will be shipped via: FIRST CLASS MAIL VIA U.S. MAIL |
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| V1123
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| Japanese Minowase Radish (Daikon) - (Raphanus sativus) |
| Japanese Minowase Radish or Daikon is an early pure-white tender roots are 3 in. in diameter and to 1 or 2 ft. long. Sweet, white crispy flesh with a unique flavor. Fresh favorite in Chinatown markets. Sow in summer or fall. Also used to reclaim and build soils.
45-58 Days
Approx 300 seeds per pack |
| In Stock |
| Will be shipped via: FIRST CLASS MAIL VIA U.S. MAIL |
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| V1122
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| Terroir Seeds Gourmet Radish Blend - (Raphanus sativus) |
| Terroir Seeds Gourmet Radish Blend is a mix of at least 11 old-fashioned varieties including reds, pinks, whites, bicolors and blacks, in both round and long shapes. Early and late maturing varieties spread the harvest over many weeks. Plant spring and fall.
25-35 Days
Approx. 300 seeds per pack |
| In Stock |
| Will be shipped via: FIRST CLASS MAIL VIA U.S. MAIL |
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| V1131
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| Swiss Chard/ Spinach - Beet Greens - (Beta vulgaris spp. cicla) |
| Swiss Chard or Spinach - Beet Greens have large soft, green leaves on bushy, 2.5 ft. plants. Pick outer leaves to get a constant supply of tasty greens from May - fall. Good raw in salads, cooked like spinach - or stir-fried with stems. This warm weather spinach substitute withstands heat, producing well until heavy frost.
60 Days
Approx 100 seeds per pack |
| In Stock |
| Will be shipped via: FIRST CLASS MAIL VIA U.S. MAIL |
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| V1129
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| Giant Nobel Spinach - (Spinacia oleracea) |
| Giant Nobel Spinach is the best of the thick-leaved varieties. Sweet stems and enormous yields of huge, triangular leaves with rounded tips. Hardy, vigorous, spreading, resistant-to-bolting, reliable producer. Good choice for home and market gardens, and for canning.
40-56 Days
Approx 50 seeds per pack |
| In Stock |
| Will be shipped via: FIRST CLASS MAIL VIA U.S. MAIL |
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| V1040
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| Wrinkled Crinkled Crumpled Cress - (Lepidium sativum) |
| Wrinkled Crinkled Crumpled Cress is quick-growing, with broad leaves that are extremely wrinkled and ruffled along the edges and savoyed in the middle, giving lots of extra leaf to enjoy. A fluffy, spicy addition to any salad or sandwich. Along with the spicy tang, there is a sweetness that lingers on the tongue. Excellent for bunching for fresh market sales. Great to nibble on in the garden and kitchen.
30 days.
Approx 150 seeds per pack |
| In Stock |
| Will be shipped via: FIRST CLASS MAIL VIA U.S. MAIL |
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| V1058
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| Yu Mai Tsai Chinese Sword Leaf Lettuce - (Lactuca sativa) |
| Yu Mai Tsai Chinese Sword Leaf Lettuce is also known as “Pointed Leaf”, this oriental green's long, bright-green leaves are popular in stir-fry cooking in Taiwan and China's Canton province. Harvest at an early stage when leaves and stems are young and crispy with a unique robust flavor. |
| In Stock |
| Will be shipped via: FIRST CLASS MAIL VIA U.S. MAIL |
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| V1214
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| Yellow Sweet Spanish Utah Onion - (Allium cepa) |
| Yellow Sweet Spanish Utah Onion has a deep globe up to 6" in diameter and up to 2lbs. each. Shiny straw brown skin with white medium firm flesh is a heavy producer. Very good mild flavor and a fair keeper. Approx 100 seeds per pack
110-130 DAYS. |
| In Stock |
| Will be shipped via: FIRST CLASS MAIL VIA U.S. MAIL |
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| V1082
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| Rossa di Milano Red Onion - (Allium cepa) |
| Rossa di Milano Red Onion is a beautiful, glossy, red Italian onion with high sugar content and a medium-hot flavor. Flat tops taper to barrel-shaped bottoms. Long to intermediate day type that tolerates cool climates. Very uniform shape. Excellent keeper.
110 - 120 days.
Certified Organic.
Approx 100 seeds per pack. |
| In Stock |
| Will be shipped via: FIRST CLASS MAIL VIA U.S. MAIL |
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