The wild eggplant is spiny having bitter fruits and originated in India. Cultivation started in India and China, where it was known since 500 BC. It migrated to Africa and Europe through Arabia and Persia.
Eggplant gained popularity in southern Europe towards the end of the 17th century.
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Rosa Bianca Eggplant has stunning, plump, tear-drop- shaped designer fruits with rosy/lavender skin and firm, tender, bitterfree, alabaster flesh. Delicate, unparalleled flavor. Beautiful both in the garden and in the kitchen. Has almost disappeared from the market. Approx 25 seeds per pack
70-90 days.
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Sweet African Orange Eggplant has abundant, plump oval or round fruits mature from white to flamboyant, shiny orange-red. Harvest immature or ripe to enjoy the mild, sweet ambrosial flavor and fragrance; however the white fruits have a milder flavor. Approx 25 seeds per pack
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The Pumpkin Tree has fascinating, shiny, orange-red, 3 in., "pumpkins" grow abundantly on black branches whose leaves have spines along the midribs. Highly ornamental in the garden. Cut branches are becoming popular in fall flower arrangements and as decorations. The fruits are pleasantly bitter and used in Asian stir-fries. Approx 35 seeds per pack
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From the 1850s. Long Purple Italian Eggplant is a very productive long dark purple club shaped Italian type. Looks like a purple zucchini. 8-10" long x 2 1/2" in diameter firm mild flesh. Will have four or more fruit per plant.
70-80 DAYS.
Approx 25 seeds per pack
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Blush Eggplant is a beautiful fruit, creamy-white inside and out, with a rosey-lavender blush when ripe. Fine-flavored flesh and long cylindrical shape make it perfect for slicing and stuffing. Approx 25 seeds per pack
In Stock
Will be shipped via: FIRST CLASS MAIL VIA U.S. MAIL