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Red Risotto with Radicchio

Radicchio is a member of the chicory family – along with Endive and Escarole – and is part of the dandelion group. Chicories are thought to help with digestion of rich foods and are often served as sides to hearty winter fare in Europe. Many folks are familiar with radicchio, endive and chicory as a [...]

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Radicchio di Trevisio Salad

Radicchio di Treviso Salad

Fresh, seasonal salads are an excellent starter for great meals and showcases for creativity, and here we have the famous red radicchio from Treviso partnering nicely with pine nuts and alici, the smallest, most delicate members of the sardine family. Radicchio di Treviso Salad 2 1/4 Lbs Radicchio di Treviso 1/2 to 3/4 unpacked cup, [...]

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