Posts

Blue & Yellow Polenta

Blue and Yellow Cornmeal Polenta

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Polenta takes a bit of time, care, attention and love but the results are delicious. We show you how to make it with a lot less work but all the flavor.

Alice Berner's Cornbread

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This cornbread is light, moist and very flavorful with a sweetness that is warm and inviting. It is perfect for heirloom cornmeal and White Sonora wheat!

Blue Corn Flapjacks with Prickly Pear Syrup

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Blue Corn Flapjacks make an excellent breakfast - the blue cornmeal adds flavor that just can't be found in a bag , and they will disappear quickly!

Fresh Roasted Garden Salsa

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A great foundation recipe for freshly roasted garden salsa using the best ingredients fresh from your garden. Easy to make and wonderfully tasty.

Cajun Chicken Maque Choux

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Cajun Chicken Maquechoux is a stunning late summer dish that will be remembered fondly when the fresh corn is gone.

Herb and Vegetable Roasted Chicken with Buttermilk Biscuits

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Herb and vegetable roasted chicken with buttermilk biscuits. This great pair of recipes create an impressive yet easy satisfying and delicious dinner.

Heirloom Corn and Potato Chowder

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Heirloom Corn and Potato Chowder is a warming winter chowder, thick and hearty to chase away the cold winter blues.